New developments: Lemonade recipes based on microemulsions of CO2 extracts
There is another novelty in our range – seven lemonade recipes based on microemulsions of CO2 extracts. Some of these formulas are improved versions of previously introduced products, others are entirely new developments presented for the first time. Lemonades turned out to be very rich and tasty, distinguished by novelty and originality against the background […]
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